Penn Center for Innovation

Y-Prize winners want to speed up beer brewing (Penn Current)

Posted on February 5, 2016 — Kat Hinkel

Drinks are on them: Alexander David, Shashwata Narain, and Siddharth Shah, students in the Wharton School and the School of Engineering and Applied Science, have won the 2016 Y-Prize Competition with a plan to speed up the fermentation stage of beer brewing by up to nine times.

Siddharth Shah, Shashwata Narain, and Alexander David make up Fermento, winners of this year’s Y-Prize Competition.

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Penn Engineering- Siddharth Shah, Shashwata Narain, and Alexander David make up Fermento, winners of this year’s Y-Prize Competition.

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